How many papaya seeds to eat
Everyone is aware of the
fruit's numerous health advantages. This year-round supply of this
nutrient-dense fruit is an incredible source of nutrition for our general
health and wellbeing. The meat of papayas, which is coated in the skin, contains
many seeds. Again, like with many other fruits, the delicious flesh is eaten
before the kernels are even eaten. Have you ever wondered why we simply discard
these seeds after assuming they are inedible? If we unintentionally bite into
them, they do taste bitter, but does that indicate they shouldn't be consumed?
Perhaps they are. According to a few experts, papaya seeds can be consumed—but
only in moderation.
Not that all seeds are harmful,
but some are highly bitter and cause some sort of gastrointestinal disruption,
says nutritionist Dr. Anju Sood of Bengaluru. Several other nutritionists claim
that papaya seeds are edible and can be consumed to benefit from their numerous
health benefits.
WHAT DO PAPAYA SEEDS DO FOR
THE BODY?
1.
Fights against Free Radicals
Papaya seeds are a rich source
of polyphenols and flavonoids, antioxidants that protect us against many
chronic diseases as well as minor infections like the ordinary cold and cough.
2.
Helps in Weight Control
This fruit's seeds are fibrous,
which helps with digestion and prevents obesity. Additionally, fiber lowers
blood pressure, which supports heart health.
3.
Maintains Gut Health
According to several pieces of research,
papaya seeds also contain proteolytic enzymes that eliminate bacteria and
parasites that live in the intestines, maintaining the health of the gut &
stomach.
4.
Reduces Period Pain
This is also claimed that
eating papaya seeds can assist to reduce cramping and pain during periods.
5.
Controls Cholesterol Level
Additionally, papaya seeds are
a great source of oleic acid (3), a type of healthy monounsaturated fatty acid
that is known to lower excessive levels of harmful cholesterol (LDL).
How
to eat papaya seeds
Where do we get ourselves to
consume it when it tastes so bitter? You don't actually need to strain your
taste buds, though. Grind the papaya seeds and include their powdered form in
desserts, teas, smoothies, and other sweet drinks. The bitterness of the seeds
will be overpowered by the sweetness of sugar, honey, or jaggery.
Disclaimer: All content,
including the recommendations, is only general in nature. It is in no way a
replacement for expert medical advice. For further information, always speak
with a specialist or your own physician. The content below is not the
responsibility of NDTV.
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